Irresistible Marry Me Chicken Pasta Recipe
The Marry Me Chicken Pasta Recipe has swept the culinary world, winning over dinner lovers everywhere. It’s known for its creamy tomato sauce and tender chicken. This recipe is a romantic dinner that’s easy to make and delicious.
It started in 2016 and quickly became a viral hit. Recently, it was named The New York Times’ most popular recipe of 2023. Its mix of sun-dried tomatoes and rich cream makes it a standout dish for any event.
With its tasty ingredients and quick prep, it’s a favorite in many kitchens. You’ll love making and eating this creamy tomato chicken pasta.
Table of Contents
What is Marry Me Chicken?
Marry Me Chicken is a dish that has captured the hearts of many. It’s known for its creamy sauce and perfectly seasoned chicken. The taste is so good, it’s said to inspire proposals, earning it the nickname: engagement roast chicken.
The Origin of the Name
The name Marry Me Chicken comes from a funny moment during its creation. A taste-tester joked that she’d marry for a bite of it. This joke quickly went viral, making everyone curious about the recipe.
Why It Became a Viral Sensation
Marry Me Chicken became famous for its rich flavors and beautiful presentation. People shared the recipe online, saying it impresses everyone. Articles in big newspapers like The New York Times helped make it even more popular. Fans loved it so much, calling it perfect for romantic dinners.
Ingredients for Marry Me Chicken Pasta Recipe
Making a memorable homemade chicken pasta meal starts with the right ingredients. This creamy tomato chicken pasta is a mix of flavors that will make you want more. Here’s a list of what you need for this tasty chicken pasta recipe.
Essential Ingredients for the Dish
- 1 lb penne pasta
- 5 boneless skinless chicken thighs
- 1/4 of a red onion, chopped
- 7-8 garlic cloves, chopped
- 10 tablespoons flour
- 6 tablespoons butter
- 3-4 tablespoons olive oil
- 8 oz sun-dried tomatoes, drained and chopped
- 2 tablespoons dijon mustard
- 2 teaspoons each of garlic powder, onion powder, and paprika
- 1 teaspoon crushed red pepper flakes
- Salt and pepper to taste
- 2 cups heavy cream
- 1/2 cup pasta water
- 3/4 cup grated pecorino romano cheese
- 1 lemon, juiced and zested
- 3 oz baby spinach, chopped
Substitutions for Different Dietary Needs
It’s easy to make this creamy tomato chicken pasta fit different diets. Here are some substitutions:
- Replace chicken thighs with chicken breasts for a leaner option.
- Use gluten-free pasta for those with gluten sensitivities.
- Try plant-based cream and vegetable broth for a vegetarian version.
How to Make Marry Me Chicken Pasta Recipe
Making delicious Marry Me Chicken Pasta is all about preparing the chicken and a tasty sauce. This recipe combines flavors in a way that will wow your guests. Follow this guide to make your meal a hit.
Preparation of Chicken
Start with 1 to 1.5 lbs of boneless, skinless chicken breasts. Cut the chicken into bite-sized pieces for even cooking. Season with salt and pepper to boost the flavor.
In a large skillet, heat 2 tablespoons of olive oil over medium heat. Add the chicken and cook for 5 to 7 minutes until golden. A perfect sear is key to tender, juicy chicken.
Step-by-Step Guide to Making the Sauce
After cooking the chicken, focus on the sauce. In the same skillet, melt 3 tablespoons of unsalted butter and add 5 minced garlic cloves. Sauté until fragrant, about 1 minute.
Pour in ½ cup of dry white wine, letting it simmer until reduced by half. Stir in 2.5 cups of reduced-sodium chicken broth and gradually add 1.5 cups of heavy cream. Mixing in 1 cup of freshly grated Parmesan cheese will give your sauce a creamy consistency.
Lastly, incorporate 1 cup of sun-dried tomatoes for a burst of flavor. Allow the sauce to simmer until it thickens enough to coat the back of a wooden spoon. This creates a luxurious, rich sauce that pairs beautifully with your chicken.
Cooking Tips for Perfect Results
To make the best chicken pasta dish, pay close attention to your cooking. The right techniques can greatly improve taste and look. Follow these tips for a meal that’s both delicious and fulfilling.
How to Sear Chicken Properly
Searing chicken adds flavor and a golden crust. Here’s how to do it right:
- Choose the right pan: A heavy skillet is best for even heat.
- Preheat the skillet: Heat it over medium-high for a few minutes before adding oil.
- Use sufficient oil: Coat the bottom of the skillet lightly with high-smoke-point oil.
- Don’t overcrowd the pan: Sear in batches if necessary to maintain the correct temperature.
- Cook on both sides: Sear for 1 to 2 minutes on each side until golden brown.
Creating the Ideal Creamy Sauce
A rich sauce is crucial for a great chicken pasta dish. Aim for the perfect balance:
- Start with aromatics: Sauté onions and garlic to build a flavorful base.
- Combine ingredients: Add chicken broth and sun-dried tomatoes before heavy cream for depth of flavor.
- Reduce for thickness: Allow the sauce to simmer, concentrating flavors and achieving the desired consistency.
- Season to taste: Balance salt and herbs towards the end of cooking.
By following these tips, you’ll impress your guests with Marry Me Chicken Pasta. Enjoy the journey and savor the outcome every time you make this tasty dish.
Serving Suggestions for Your Romantic Dinner
To make your Marry Me Chicken Pasta a memorable romantic dinner, think about side dishes and wine. The right choices can make flavors pop and look great. Here are some meal suggestions to enhance your dining experience.
Best Side Dishes to Complement the Meal
- Parmesan Roasted Green Beans: These green beans are tossed with olive oil and Parmesan. They add a savory touch to your dish.
- Melting Potatoes: These creamy, herb-infused potatoes are perfect with the rich chicken pasta. They offer a comforting side.
- Garlic Bread: Classic garlic bread is always a hit. It’s great for soaking up the sauce.
Wine Pairing Recommendations
Choosing the right wine can take your meal to the next level. For Marry Me Chicken Pasta, consider these options:
- Chardonnay: A medium-bodied white wine that complements the creamy dish well.
- Pinot Grigio: A white wine that pairs nicely, offering a refreshing contrast to the pasta.
- Pinot Noir: If you like red, this light-bodied wine adds subtle earthy notes to the flavors.
Marry Me Chicken Variations
The Marry Me Chicken pasta recipe is very versatile. It can be adapted for quick meals or special diets. These changes keep the dish’s core flavors and essence.
One-Pot Version for Quick Meals
For a fast and easy meal, try the one-pot version. It cooks all ingredients in one pot, blending flavors well. Cooking pasta in the sauce makes every bite flavorful. It’s great for quick weeknights or parties.
Vegetarian or Low-Carb Options
Looking for a meatless or low-carb option? You can swap chicken with tofu, mushrooms, or chickpeas. For a low-carb version, use zoodles or spaghetti squash. This keeps the dish’s creamy texture and rich flavors, fitting many diets.
Storage Tips and Leftover Ideas
After enjoying your delicious Marry Me Chicken Pasta, it’s key to store leftovers right. This keeps them fresh and tasty. Simple storage tips and creative ideas can make yesterday’s meal today’s treat.
Proper Storage Techniques
Store your Marry Me Chicken Pasta in an airtight container. This stops air from drying out or changing flavors. Keep it in the fridge for up to three days. For longer, freeze portions and label them.
Creative Ways to Use Leftovers
Don’t just reheat last night’s meal. Try new ways to enjoy it. Here are some ideas:
- Turn your pasta into a pasta bake. Mix in cheese, top with breadcrumbs, and bake until golden.
- Use leftover pasta and chicken in tortillas or wraps for a quick lunch.
- Add a salad mix to the pasta for a refreshing cold pasta salad.
- Make a casserole with extra veggies and the pasta for a new family favorite.
By following these tips and ideas, you’ll enjoy every bite of your Marry Me Chicken Pasta. And you’ll reduce food waste too.
Why This is the Best Chicken Pasta Dish
The Marry Me Chicken Pasta is loved by many, making it the top choice for chicken pasta. Its rich flavors and creamy texture get lots of praise. People love making and eating it, finding it perfect with every bite.
Reviews and Testimonials
Many diners rave about this recipe. They love the mix of tender chicken and creamy sauce. It’s a dish they can’t get enough of.
People also say it’s easy to make but tastes like a restaurant meal. It’s a favorite at family dinners, bringing everyone together.
Baking vs. Skillet Preparation
How you cook it affects the taste and texture. Baking is easy, letting the flavors blend well. It also adds a nice crispiness on top.
Skillet cooking is quick, making the chicken brown and juicy. It’s all about what you prefer and how much time you have.
Both baking and skillet cooking lead to great results. This makes the dish perfect for any occasion.
Conclusion
The Marry Me Chicken Pasta Recipe is a standout dish. It combines rich flavors and comforting textures. It’s perfect for any meal.
With succulent chicken, creamy sauce, and sun-dried tomatoes, every bite is memorable. This recipe is quick to make, ready in under 30 minutes.
When you try this recipe, the garlic, herbs, and Parmesan will make your meal special. It’s great for a romantic night or a cozy dinner with friends. The Marry Me Chicken is a hit with home cooks looking for an easy yet impressive dish.
So, give this recipe a try. Experience the magic of Marry Me Chicken Pasta for yourself. You might just create your own culinary love moments that last long after the last bite.
